5-Minute Baked Chicken

OK, of course it takes longer than 5 minutes to bake, but you don't have to be in the kitchen watching it!!

Ingredients:

1 whole chicken (see my note on chicken stock!)

olive oil

your favorite seasoned salt (or salt & pepper)

Wash the chicken and put it in an oven proof dish.  I like to use a casserole dish with a lid, but any oven proof pan will work.  Drizzle with olive (or vegetable) oil.  Sprinkle liberally with seasoned salt or salt & pepper and your favorite herbs.

Cover.

Bake at 375 deg F for 1 1/2 to 2 hours until the drumsticks move freely in their sockets and the juices run clear.

The leftover chicken can be picked off the bone & used in another recipe and the carcass can be boiled for stock.

Scream Rating:

-5 (Negative 5) EVERYONE loves it!